{"id":1346,"date":"2017-04-21T21:56:01","date_gmt":"2017-04-21T20:56:01","guid":{"rendered":"http:\/\/www.kochchaot.de\/?p=1346"},"modified":"2021-04-16T14:22:21","modified_gmt":"2021-04-16T13:22:21","slug":"cinque-terre","status":"publish","type":"post","link":"https:\/\/www.kochchaot.de\/?p=1346","title":{"rendered":"Cinque Terre"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"648\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-07-1024x648.jpg\" alt=\"\" class=\"wp-image-1359\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-07-1024x648.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-07-600x380.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-07.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption>Blick auf Vernazza<\/figcaption><\/figure>\n\n\n\n<p>Als Cinque Terre wird ein etwa zw\u00f6lf Kilometer langer K\u00fcstenstreifen der Italienischen Riviera nordwestlich von La Spezia in der Region Ligurien bezeichnet. Von Nordwest nach S\u00fcdost reihen sich die f\u00fcnf D\u00f6rfer Monterosso al Mare, Vernazza, Corniglia, Manarola und Riomaggiore entlang der steil abfallenden K\u00fcste auf.<\/p>\n\n\n\n<p>Die Region z\u00e4hlt etwa 7000 Einwohner und ist als Nationalpark gesch\u00fctzt, in dem nichts gebaut oder ver\u00e4ndert werden darf. Im Jahr 1997 wurden die Cinque Terre zusammen mit Porto Venere zum UNESCO-Weltkulturerbe erkl\u00e4rt.<\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1285\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-18-1024x683.jpg\" alt=\"\" data-id=\"1285\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-18.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1285\" class=\"wp-image-1285\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-18-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-18-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-18.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">Das \u00f6stlichste der f\u00fcnf D\u00f6rfer der Cinque Terre<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1284\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-17-1024x683.jpg\" alt=\"\" data-id=\"1284\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-17.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1284\" class=\"wp-image-1284\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-17-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-17-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-17.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1283\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-16-1024x683.jpg\" alt=\"\" data-id=\"1283\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-16.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1283\" class=\"wp-image-1283\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-16-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-16-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-16.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">Warten auf den Zug mit Ausblick auf das Mittelmeer<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1282\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-15-1024x683.jpg\" alt=\"\" data-id=\"1282\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-15.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1282\" class=\"wp-image-1282\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-15-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-15-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-15.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">Eines der D\u00f6rfer von Cinque Terre<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1281\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-14-1024x683.jpg\" alt=\"\" data-id=\"1281\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-14.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1281\" class=\"wp-image-1281\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-14-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-14-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-14.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">Blick auf Manarola<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1280\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-13-1024x683.jpg\" alt=\"\" data-id=\"1280\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-13.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1280\" class=\"wp-image-1280\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-13-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-13-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-13.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1279\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-12-1024x683.jpg\" alt=\"\" data-id=\"1279\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-12.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1279\" class=\"wp-image-1279\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-12-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-12-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-12.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">Als einziges Dorf der Cinque Terre liegt es nicht direkt am Meer, sondern auf einem Bergvorsprung in etwa 100 m H\u00f6he, umgeben von drei gro\u00dfen Weinbergfl\u00e4chen und einer steilen Klippe zum Meer.<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1278\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-11-1024x683.jpg\" alt=\"\" data-id=\"1278\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-11.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1278\" class=\"wp-image-1278\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-11-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-11-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-11.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">Corniglia vorne auf dem Felsvorsprung, im Hintergrund Manarola<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1277\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-09-1024x683.jpg\" alt=\"\" data-id=\"1277\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-09.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1277\" class=\"wp-image-1277\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-09-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-09-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-09.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><figcaption class=\"blocks-gallery-item__caption\">Ein kleines Fischerdorf in Cinque Terre<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1276\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-08-683x1024.jpg\" alt=\"\" data-id=\"1276\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-08.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1276\" class=\"wp-image-1276\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-08-683x1024.jpg 683w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-08-400x600.jpg 400w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-08.jpg 1067w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/a><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1274\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-04-1024x683.jpg\" alt=\"\" data-id=\"1274\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-04.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1274\" class=\"wp-image-1274\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-04-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-04-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-04.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1273\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-03-1024x683.jpg\" alt=\"\" data-id=\"1273\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-03.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1273\" class=\"wp-image-1273\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-03-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-03-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-03.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><a href=\"https:\/\/www.kochchaot.de\/?attachment_id=1272\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-01-1024x683.jpg\" alt=\"\" data-id=\"1272\" data-full-url=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-01.jpg\" data-link=\"https:\/\/www.kochchaot.de\/?attachment_id=1272\" class=\"wp-image-1272\" srcset=\"https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-01-1024x683.jpg 1024w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-01-600x400.jpg 600w, https:\/\/www.kochchaot.de\/wp-content\/uploads\/2017\/05\/Cinque-Terre-01.jpg 1600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure><\/li><\/ul><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Als Cinque Terre wird ein etwa zw\u00f6lf Kilometer langer K\u00fcstenstreifen der Italienischen Riviera nordwestlich von La Spezia in der Region Ligurien bezeichnet. Von Nordwest nach S\u00fcdost reihen sich die f\u00fcnf D\u00f6rfer Monterosso al Mare, Vernazza, Corniglia, Manarola und Riomaggiore entlang der steil abfallenden K\u00fcste auf. Die Region z\u00e4hlt etwa 7000 Einwohner und ist als Nationalpark&hellip;<\/p>\n","protected":false},"author":2,"featured_media":1359,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,13,134,84],"tags":[],"class_list":["post-1346","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-italy","category-landscape","category-italy2017","category-unterwegs","post-grid-2-col","entry"],"_links":{"self":[{"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=\/wp\/v2\/posts\/1346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1346"}],"version-history":[{"count":6,"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=\/wp\/v2\/posts\/1346\/revisions"}],"predecessor-version":[{"id":1825,"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=\/wp\/v2\/posts\/1346\/revisions\/1825"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=\/wp\/v2\/media\/1359"}],"wp:attachment":[{"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochchaot.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}